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Dessert Menu

Puddings
Sticky toffee pudding
£6.00
toffee sauce & honeycomb ice-cream
 Pineapple tart tatin
£6.50

Malibu and chilli creme fraiche, mango sorbet

 Double chocolate Grand Marnier fondant
£7.00
brandy & orange ice-cream		 Stem ginger and orange steamed sponge
£6.00
creme Anglaise
Iced winter berry parfait
£6.00

 

  Cheese board, chutney & biscuits
£7.50
Cashel blue, Smoked Goodwood & vintage cheddar
  Selection of ice-creams & sorbets                                                              £1.50/scoop