Homemade Puddings Menu

Hazelnut brittle parfait, bitter chocolate puree, espresso

Sticky toffee pudding, toffee sauce & ice cream

Organic dark & white chocolate brownie, raspberry sorbet

Rhubarb tatin, stones ginger wine foam, Vanilla pod ice cream (please allow fifteen minutes)

Lemon meringue pie, raspberry coulis

Barkham Blue, High Weald Sister Sarah Goats, Broad oak Cheddar, biscuits

  £6.50


£6.00

£6.50


£6.50


£6.50

£7.50
Dessert Wine

Campbells Rutherglen Muscat
 
Glass (125ml)
Bottle
LBV Port (50ml)

  £7.00
£20.00
£2.40

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