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Hazelnut brittle parfait, bitter chocolate puree, espresso
Sticky toffee pudding, toffee sauce & ice cream Organic dark & white chocolate brownie, raspberry sorbet Rhubarb tatin, stones ginger wine foam, Vanilla pod ice cream (please allow fifteen minutes) Lemon meringue pie, raspberry coulis Barkham Blue, High Weald Sister Sarah Goats, Broad oak Cheddar, biscuits |
£6.50 £6.00 £6.50 £6.50 £6.50 £7.50 |
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| Dessert Wine Campbells Rutherglen Muscat |
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Glass (125ml) Bottle LBV Port (50ml) |
£7.00 £20.00 £2.40 |